| Property | Value |
|---|---|
| Group name | Pike-perch milt |
| Group ID | 307 |
| Related experiment | 11 types of Pike-perch tissues |
| Samples | Milt1, Milt3, Milt4, Milt5 |
| Species | Pike-perch (Sander lucioperca) |
| Tissues | Milt |
| Diseases | N/A |
| Date of creation | Jun 10, 2021 |
| Date of last modification | Sep 06, 2023 |
| Metabolites / Samples | Milt1 | Milt3 | Milt4 | Milt5 |
|---|---|---|---|---|
| 2-Aminobutyric acid | 36.6 | 3.7 | 12.5 | 30.3 |
| 2-Hydroxybutyric acid | 0 | 0 | 0 | 0 |
| 3-Aminoisobutyric acid | 2.8 | 0 | 5.5 | 5.1 |
| 4-Aminobutyric acid | 6.7 | 0 | 4 | 8.6 |
| Acetic acid | 1677.4 | 2144.6 | 2492.1 | 2407.3 |
| Acetylcarnitine | 4.3 | 3.2 | 5.9 | 5.8 |
| ADP | 175.6 | 7.1 | 74.7 | 114.5 |
| Alanine | 1470.6 | 118.8 | 989.9 | 2107.1 |
| AMP | 935.3 | 8.1 | 1039.6 | 1318.7 |
| Ascorbic acid | N/A | 9.8 | N/A | N/A |
| Aspartic acid | 400.7 | 75.5 | 330.4 | 564.5 |
| ATP | 42.8 | 6.8 | 18.1 | 20.2 |
| Betaine | 295.3 | 117.6 | 322.4 | 404.1 |
| Carnitine | 78.5 | 9.6 | 94.6 | 110.6 |
| Cholic acid | 1.7 | 5.5 | 1.1 | 2.0 |
| Choline | 218.3 | 245.1 | 363.5 | 509.3 |
| Coenzyme A | 0.4 | 1.9 | 2.0 | 4.9 |
| Creatine | 4917.8 | 37.9 | 6594.5 | 8220.8 |
| Creatinine | 0 | 0 | 0 | 0 |
| Ethanolamine | 419.1 | 161.4 | 597.3 | 561.3 |
| Formic acid | 38.3 | 24.8 | 44.7 | 26 |
| Fumaric acid | 9.7 | 6.2 | 13.1 | 18.4 |
| Glucose | 65.6 | 159 | 411 | 208.1 |
| Glutamic acid | 1842 | 400.3 | 1634.5 | 2124.9 |
| Glutamine | 181.5 | 78 | 116.8 | 206.4 |
| Glycerol | 186.4 | 220.6 | 474.9 | 504.4 |
| Glycerophosphocholine | 495.5 | 13.8 | 463.9 | 855.7 |
| Glycine | 659.3 | 38.7 | 705.9 | 786.7 |
| GSH | 262.6 | 0 | 189.4 | 100.2 |
| Guanosine | 4.7 | 16.9 | 6.1 | 2.3 |
| Histidine | 30.7 | 12.8 | 45.7 | 42.4 |
| Hypotaurine | 207.6 | 64.1 | 149.3 | 213.5 |
| Hypoxanthine | 39.4 | 8.6 | 76 | 64.6 |
| IMP | 78 | 4 | 159.5 | 247.2 |
| Inosine | 54.5 | 119.2 | 126.3 | 135.3 |
| Isobutyric acid | 3.7 | 0 | 4.4 | 4.1 |
| Isoleucine | 99.4 | 14.7 | 105.4 | 108.8 |
| Ketoleucine | 3 | 2.6 | 1 | 3.8 |
| Lactic acid | 947.5 | 433.7 | 2092.9 | 1468.8 |
| Leucine | 244.8 | 53.4 | 241.4 | 243.6 |
| Lysine | 57.6 | 14.8 | 154.2 | 229.8 |
| Mannose | 14.6 | 27.5 | 25.8 | 21.3 |
| Methionine | 248.6 | 30.2 | 170.8 | 267.5 |
| myo-Inositol | 599.7 | 361.9 | 601.5 | 960.3 |
| N-acetylaspartic acid | 7 | 12.2 | 11.9 | 9.6 |
| N-acetylhistidine | 538.6 | 12.5 | 414.1 | 397 |
| NAD | 26.6 | 8.6 | 21.2 | 33.5 |
| NADH | 0 | 0 | 0 | 0 |
| Nicotinamide | 18.2 | 11.3 | 16.7 | 26 |
| Ornithine | 28.4 | 0 | 64.8 | 21.4 |
| Ovothiol A | 205.1 | 15.4 | 260.4 | 338.2 |
| Pantothenic acid | 0 | 0 | 0 | 0 |
| Phenylalanine | 56.8 | 18.8 | 84.8 | 92.6 |
| Phosphocholine | 249.7 | 111.5 | 343.4 | 533.6 |
| Proline | 92.9 | 8.6 | 80.5 | 108.6 |
| Pyruvic acid | 5.3 | 18.3 | 8.8 | 8.1 |
| Sarcosine | 34.7 | 3.1 | 22.5 | 30.7 |
| scyllo-Inositol | 11.6 | 3.9 | 17.2 | 40.8 |
| Serine | 419.4 | 170.5 | 653.6 | 656.2 |
| Ser-PETA | 1935.2 | 621.9 | 1873.8 | 3328.5 |
| Succinic acid | 39 | 12.6 | 68.5 | 107.9 |
| Taurine | 3160.2 | 1187.7 | 4206.4 | 5028.7 |
| Threonine | 106.4 | 84.7 | 174.6 | 143.2 |
| Thr-PETA | 422.8 | 438.2 | 469.6 | 664.8 |
| Tryptophan | 23.1 | 5.7 | 34.3 | 33.3 |
| Tyrosine | 72.8 | 18.9 | 79 | 79.6 |
| Uracil | 6.8 | 9.1 | 12.9 | 10.1 |
| Uridine | 0.4 | 12.5 | 0.4 | 5.7 |
| Valine | 152.2 | 35.5 | 163.6 | 154.9 |
| Properties / Samples | Milt1 | Milt3 | Milt4 | Milt5 |
|---|---|---|---|---|
| Group | Pike-perch milt | Pike-perch milt | Pike-perch milt | Pike-perch milt |
| Description | N/A | N/A | N/A | N/A |
| Species | Pike-perch (Sande… | Pike-perch (Sande… | Pike-perch (Sande… | Pike-perch (Sande… |
| Tissue | Milt | Milt | Milt | Milt |
| Diseases | N/A | N/A | N/A | N/A |
| Gender | male | male | male | male |
| Origin | wild | wild | wild | wild |
| Sample weight, mg | 255.0 | 278.85 | 233.4 | 281.25 |
| Sampling place | Ob reservoir, Novosibirsk region, Russia | Ob reservoir, Novosibirsk region, Russia | Ob reservoir, Novosibirsk region, Russia | Ob reservoir, Novosibirsk region, Russia |
| Sampling date | April 6, 2019 | April 6, 2019 | April 6, 2019 | April 6, 2019 |
| Environmental factors | Pollution | Pollution | Pollution | Pollution |
| Time postmortem, min | 10 | 10 | 10 | 10 |