Property | Value |
---|---|
Group name | Pike-perch AH |
Group ID | 312 |
Related experiment | 11 types of Pike-perch tissues |
Samples | AH1, AH2, AH3 |
Species | Pike-perch (Sander lucioperca) |
Tissues | Aqueous humor |
Diseases | N/A |
Date of creation | Jun 10, 2021 |
Date of last modification | Sep 06, 2023 |
Metabolites / Samples | AH1 | AH2 | AH3 |
---|---|---|---|
2-Aminobutyric acid | 6.5 | 3.3 | 5.9 |
2-Hydroxybutyric acid | 14.9 | 6.6 | 12.3 |
3-Aminoisobutyric acid | 0 | 0 | 0 |
4-Aminobutyric acid | 0 | 0 | 0 |
Acetic acid | 53.6 | 61.1 | 62 |
Acetylcarnitine | 2.1 | 1.5 | 2 |
ADP | 0 | 0 | 0 |
Alanine | 64.6 | 53.6 | 66 |
AMP | 0 | 0 | 0 |
Ascorbic acid | 3.6 | 5.6 | 4 |
Aspartic acid | 3.5 | 2.1 | 2.6 |
ATP | 0 | 0 | 0 |
Betaine | 3.9 | 1.5 | 1.3 |
Carnitine | 0.2 | 0.2 | 0.2 |
Cholic acid | 1.4 | 0.5 | 1.1 |
Choline | 5.9 | 5.1 | 4.6 |
Coenzyme A | 2.4 | 0.0 | 1.4 |
Creatine | 9.6 | 8 | 7.4 |
Creatinine | 4.4 | 3.5 | 4.6 |
Ethanolamine | 44.4 | 35.5 | 25.8 |
Formic acid | 277.7 | 212.2 | 199 |
Fumaric acid | 0.2 | 0.8 | 0.1 |
Glucose | 2509.5 | 1687.3 | 2747.3 |
Glutamic acid | 19.5 | 36.6 | 25.4 |
Glutamine | 143.7 | 119.5 | 104.7 |
Glycerol | 9.8 | 4.3 | 3.4 |
Glycerophosphocholine | 4.8 | 5 | 6 |
Glycine | 4.3 | 4.3 | 2.2 |
GSH | 0 | 0 | 0 |
Guanosine | 0 | 0 | 0 |
Histidine | 64.5 | 42 | 454.4 |
Hypotaurine | 201.1 | 103.7 | 149.5 |
Hypoxanthine | 0 | 0 | 0 |
IMP | 0 | 0 | 0 |
Inosine | 0 | 0 | 0 |
Isobutyric acid | 18.3 | 11.6 | 14.5 |
Isoleucine | 74.5 | 54.6 | 64.9 |
Ketoleucine | 5.2 | 3.3 | 4.3 |
Lactic acid | 2426 | 1435.9 | 2227.5 |
Leucine | 218.7 | 167.8 | 182.8 |
Lysine | 28.2 | 19.1 | 18.6 |
Mannose | 36.3 | 8.5 | 18.6 |
Methionine | 214.7 | 112.6 | 144.5 |
myo-Inositol | 383 | 415.1 | 432.2 |
N-acetylaspartic acid | 18.2 | 27.3 | 24 |
N-acetylhistidine | 5.8 | 7.3 | 7.3 |
NAD | 0 | 0 | 0 |
NADH | 0 | 0 | 0 |
Nicotinamide | 0 | 0 | 0 |
Ornithine | 6.3 | 8.6 | 6.6 |
Ovothiol A | 3.2 | 5.5 | 6.4 |
Pantothenic acid | 9.3 | 3.9 | 8.6 |
Phenylalanine | 64.6 | 61.8 | 60.3 |
Phosphocholine | 1.3 | 6.4 | 3.6 |
Proline | 0 | 0 | 0 |
Pyruvic acid | 37.7 | 24 | 37.1 |
Sarcosine | 0 | 1.2 | 0.9 |
scyllo-Inositol | 3.8 | 3.4 | 3.5 |
Serine | 477.5 | 320.5 | 520.4 |
Ser-PETA | 0 | 0 | 0 |
Succinic acid | 7.6 | 7.2 | 7.4 |
Taurine | 151.9 | 105.5 | 166.8 |
Threonine | 98.3 | 63.1 | 41.4 |
Thr-PETA | 7.9 | 18.9 | 14.8 |
Tryptophan | 21.4 | 15.5 | 32.2 |
Tyrosine | 80.1 | 54.4 | 81 |
Uracil | 0 | 0 | 0 |
Uridine | 0.9 | 1.3 | 2.5 |
Valine | 80.7 | 65.7 | 76.5 |
Properties / Samples | AH1 | AH2 | AH3 |
---|---|---|---|
Group | Pike-perch AH | Pike-perch AH | Pike-perch AH |
Description | N/A | N/A | N/A |
Species | Pike-perch (Sande… | Pike-perch (Sande… | Pike-perch (Sande… |
Tissue | Aqueous humor | Aqueous humor | Aqueous humor |
Diseases | N/A | N/A | N/A |
Gender | male | male | male |
Origin | wild | wild | wild |
Sample weight, mg | 450.0 | 450.0 | 450.0 |
Sampling place | Ob reservoir, Novosibirsk region, Russia | Ob reservoir, Novosibirsk region, Russia | Ob reservoir, Novosibirsk region, Russia |
Sampling date | April 6, 2019 | April 6, 2019 | April 6, 2019 |
Environmental factors | Pollution | Pollution | Pollution |
Time postmortem, min | 10 | 10 | 10 |